Great Authentic Colombian food. Always stop by when I'm in the Twin Cities. If you like Empanadas definitely stop here best in Twin City's.

Just happened to be sorta in the area so tried something different. Food was interesting and not just usual fare. Service was great. My fried plantain was a bit mushy but everything was tasty. There was a vent for a/c on the floor that was a bit annoying as far as blowing cold air on me and it wasn't a very warm day.

We were the only non Hispanic people in the restaurant so you know it's an authentic place. The food was Ecuadorian and our waitress couldn't tell us what was in the specials (in English at least) so she sent over another server. I couldn't find many veggies and the dishes she said were popular looked big and heavy so my boyfriend and I shared a plate and an appetizer. The appetizer was corn and cheese and pretty bland. The main dish was a fried egg and beans and rice and sausage and avocado and I believe tripe. Decent food, kept me full for a long time. The booth we sat at had a ripped up seat, a bit rundown in its decor. The food came out hot and quickly.

Wanted to try something new while visiting the area for a conference, and LanColonia delivered. Our very helpful server provided recommendations and answered our questions. We ended up trying cheese empanadas, llapingachos, bandeja paisa, secode carne, and cocktails. Favorites were empanadas and secode carne, but all were tasty! The bandeja paisa was a nice "variety platter"--a great choice if you're looking to sample several things. Very pleasant atmosphere. Would definitely bring the kids without hesitation!

This place is by far one of the best place I've sat at and ate it's a family atmosphere with joy and is super kid friendly, service is outstanding. 5 out of 5 thank you

Never had food like this. Wanted to try something different. Reviews were really good. No complaints. I had the fish in coconut sauce. Super yummy. Kid had fries with steak and peppers on top. Hubby had carne with beans and rice. Plantains were perfect. Quiet, small atmosphere.

Come here for the weekend specials. They had some soups that were not on the regular menu, which struck me as meat-heavy the first time I visited a few years ago. Since my first visit they've brightened up the dining room with colorful paintings, and even though we arrived just before five on a Saturday there was already a crowd of people gathering at a big table. I felt like I was dropping in on a family living room, and thoroughly enjoyed my visit. We started out with tortilla chips and green sauce that had plenty of kick. The horchata was hearty and sweet, and put out the fire nicely. I ordered caldo de res, a generous portion of beef stew cooked with a large yucca dumpling and a vegetable assortment of carrots, cabbage, and onions. The stew included both corned beef and regular beef, just enough for my taste. Served with lime wedges and a big portion of rice, it was very filling and enough to take home for another meal. My spouse ordered encocado de pescado, a hearty coconut cod stew. He appreciated the many flavors bursting through, especially the coconut base. I thought it was a little salty but still delicious. The fried sweet plantations were a nice complement to the stew. The service was friendly and attentive. It feels like a family business, where you can sense the hard work that went into it, and pride in the results. They have a big parking lot, another plus. We'll definitely be back on another weekend for more!